Fig Jam and Lime Cordial

Posts Tagged ‘Nick Malgieri Crisp Brown Wafers’

• R.I.P. Queenie

  

  A very sad note...our dominant hen Queenie passed away today (21st Feb 2012). She'd been laying large, thin shelled eggs for some time, and we now suspect one of them broke on the way out. She looked uncomfortable late last night, but still had a healthy colour and continued to walk around. This morning she was gone. We'd like to think she had a good life with us. She will be dearly missed.

• In My Kitchen, February 2012

  Here are this month's posts...

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  Amanda @ Lambs' Ears and Honey

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  Sarah @ xo.sorcha.ox

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  David @ Cookbooks Anonymous

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  Karen @ Soul Kitchen Blog

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  Claire at Claire K Creations

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  Shelley @ All Litten Up

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  Pam @ Grow, Bake, Run (brand new blog!)

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  Sue from Sous Chef

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  Lizzy @ Bizzy Lizzy's Good Things

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  Misk @ Misk Cooks (belated Jan 12 IMK)

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  Heidi @ Steps on the Journey

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  Misk @ Misk Cooks

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  Mandy @ The Complete Cook Book

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  Tandy @ Lavender and Lime

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  Jane @ The Shady Baker

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  Celia @ Fig Jam and Lime Cordial (that's me!)

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  Please let me know if you do an IMK post this month, and I'll add you to this list!

• Recent Posts

  • Friday Sushi
  • Johnny’s Offcuts and Jacques’ Potato Ragout
  • Sour Cherry Crumb Cake
  • Pâte Brisée
  • Jam Funnel
  • Weekend Happenings
  • Zucchini Salad
  • Neighbour Ware
  • Chivas Regal Chocolate Cake
  • Garden Update, February 2012

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• Snippets

  Recipe Attribution

  David Lebovitz wrote one of the best articles I've read on recipe attribution, and if you're a blogger who posts recipes, it's well worth a look.

  In a nutshell, the ingredients of a recipe are not subject to copyright, but the text is, so always make sure you re-write the methodology in your own words, with any changes and modifications you've made. And always make sure to acknowledge the original source!

  David Lebovitz' post on recipe attribution

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