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Fig Jam and Lime Cordial

Living well in the urban village

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Sydney Rowing Club

September 26, 2009 by Celia @ Fig Jam and Lime Cordial

I had lunch yesterday with the Yummy Mummies at the Sydney Rowing Club in Abbotsford, overlooking the Parramatta River.

The water views were spectacular…

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…no matter which way you looked…

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…and the food was pretty good too.  The dishes cost slightly more than you might expect to pay in a cafe, but the view more than justified the small premium.  It was a lovely way to end the working week!

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Posted in Food & Friends | Tagged Sydney Rowing Club |

  • In My Kitchen, May 2012

    Here are this month's posts...

    .....

    Johanna @ Green Gourmet Giraffe

    .....

    Claire @ Claire K Creations

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    Shirley @ The Making of Paradise

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    Sally @ My Custard Pie

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    Pam @ Grow Bake Run

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    Roz @ Taste Travel

    .....

    Charlie Louie @ Hotly Spiced

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    Christine @ Food Wine Travel

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    Lorraine @ Not Quite Nigella

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    Ozoz @ Kitchen Butterfly

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    Misk @ Misk Cooks

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    Sophie @ A Good Year

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    Lizzy @ Bizzy Lizzy's Good Things

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    Sue @ Sous Chef

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    Anne @ Life in Mud Spattered Boots

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    Mandy @ The Complete Cookbook

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    Heidi @ Steps on the Journey

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    Shelley @ All Litten Up

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    Glenda @ Passion Fruit Garden

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    Tandy @ Lavender and Lime

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    Jane @ The Shady Baker

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    Celia @ Fig Jam and Lime Cordial (that's me!)

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  • Snippets

    Recipe Attribution

    David Lebovitz wrote one of the best articles I've read on recipe attribution, and if you're a blogger who posts recipes, it's well worth a look.

    In a nutshell, the ingredients of a recipe are not subject to copyright, but the text is, so always make sure you re-write the methodology in your own words, with any changes and modifications you've made. And always make sure to acknowledge the original source!

    David Lebovitz' post on recipe attribution

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