A photo for the gorgeous Jane…..
Mascarpone Reale is a Paesanella speciality – layers of mascarpone interleaved with slices of gorgonzola, then studded with walnuts. Perfect with sourdough baguettes and homemade quince paste, or a glass of Vintage Porto!
Oh Johnny! Oh Teresa! Oh Rita! I miss you!! We’ll be back in July and we’ll be feasting on this and warm ricotta and many other things from your cheese wonderland then!
I can feel my gall bladder rolling over in a jar somewhere, just looking at this decadent little creation. Hahaha.
I just had it on pizza! Surprisingly good…
Know this cheese is possibly the best thing on the planet. Has to be enjoyed with quince paste.