In my kitchen…
…are our gluten-free chestnut flour brownies, baked for Terri’s birthday. These have become the most requested thing I bake…

In my kitchen…
…is a kilo block of Parmigiano Reggiano, picked up on sale for just $20…

I grated most of it and stashed it in the freezer with the rinds…

The last bit of the cheese was turned into parmesan cookies…

In my kitchen…
…is a copy of the newest Jamie Oliver cookbook…

In my kitchen…
…is blueberry crumb cake. It was a big hit with the boys…

In my kitchen…
…is my latest chilli fix. I take these chipotle peppers in adobo…

…and blitz them into a paste with the stick blender. I’ve been stirring this into everything…

In my kitchen…
…are barberries from Harkola. I’ve been on the lookout for these ever since we tried them at the Georgian restaurant…

In my kitchen…
…are loads of backyard lemons and eggs…

In my kitchen…
…is a new decanter dryer from Peters of Kensington. It works very well and is far easier than trying to balance a decanter on its head like a giant mushroom…

In my kitchen…
…is a gift from our neighbour Liz – a Wonderbag slow cooker. This South African product is basically an insulated bag which keeps food warm, enabling it to continue cooking after it’s been removed from the heat source. We can’t wait to try it!

. . . . .
Tell me, what’s happening in your kitchen this month?
If you’d like to do an In My Kitchen post on your own blog, please feel free to do so. We’d love to see what’s happening in your kitchen this month! Please link back to this blog, and let us know when your post is up, and we’ll add it to our monthly listing. Please upload your post by the 10th of each month.
Here are this month’s posts:
Emily @ Cooking for Kishore (New Jersey, USA)
Christine @ Food Wine Travel (Brisbane, QLD)
Sue @ Birgerbird (first IMK post! USA)
Ngan @ Ngan Made It (San Francisco, USA)
Maureen @ Orgasmic Chef (Sunshine Coast, QLD)
JJ @ 84th & 3rd (Sydney, NSW)
Clare @ The Life of Clare (Geelong, VIC)
Claire @ Claire K Creations (Brisbane, QLD)
Olivia @ Mademoiselle Mange a Sydney (Sydney, NSW)
Bernice @ Dish ‘n’ the Kitchen (Calgary, Canada)
Marian @ Apricot Tart (Coffin Bay, South Australia)
Danielle @ The nOATbook (Melbourne, VIC)
Emma @ SurreyKitchen (Surrey, UK)
Selma @ Selma’s Table (London, UK)
Lisa @ I’ll Be There With A Fork (Brisbane, QLD)
Clara @ Heritage Recipe Box (Boston, MA, USA)
Beck @ In Search of Golden Pudding (first IMK post! Canberra, ACT)
Melissa @ The Glen House (Ireland)
Tania @ The Cook’s Pyjamas (Perth, Western Australia)
Emma @ Gustoso (Brisbane, QLD)
Laila @ Table of Colors (Finland)
Maree @ Around The Mulberry Tree (Gippsland, VIC)
Fran @ The Food Marshall (Canberra, ACT)
Becca @ The InTolerant Chef (Canberra, ACT)
Ella @ Mulberry & Pomegranate (Sydney, NSW)
Sally @ Bewitching Kitchen (Kansas, USA)
Moya @ Food and Tools (Bahrain)
Kari @ Bite-Sized Thoughts (London, UK)
Serena @ Anything But Toast (Canberra, ACT)
Nicole @ Miss Food Fairy (Melbourne, VIC)
Lorraine @ Not Quite Nigella (Sydney, NSW)
Vicki @ Boiled Eggs & Soldiers (Sydney, NSW)
Giulia @ Love at Every Bite (Canberra, ACT)
Glenda @ Healthy Stories (Melbourne, VIC)
Debi @ My Kitchen Witch (Sheffield, UK)
Johanna @ Green Gourmet Giraffe (Melbourne, VIC)
Anne @ Life in Mud Spattered Boots (Essex, UK)
Amanda @ Lambs’ Ears & Honey (Adelaide, South Australia)
Jane @ The Shady Baker (Broken Hill, NSW)
Gretchen @ Feeding My 3 Sons (South Carolina, USA)
Sandra @ Pass The Recipe (Melbourne, VIC)
Sherry @ Sherry’s Pickings (Brisbane, QLD)
Stephanie @ The Dessert Spoon (Brisbane, QLD)
Kirsty @ Make it Bake it Snap it (first IMK post! Canberra ACT)
Ardys @ Ardysez (Alice Springs, Northern Territory)
Glenda @ Passion Fruit Garden (Perth, Western Australia)
Tania @ My Kitchen Stories (Sydney, NSW)
Fran @ Life in the Food Lane (Houston, Texas, USA)
Liz @ Mother Hubbard’s Cupboard (Gold Coast, QLD)
Lori @ Creating Beauty in the Kitchen (first IMK post! Pacific Northwest, USA)
Charlie Louie @ Hotly Spiced (Sydney, NSW)
Ale @ Ligera de Equipaje (Argentina)
Mandy @ The Complete Cookbook (Sundays River, South Africa)
Liz @ Bizzy Lizzy’s Good Things (Canberra ACT)
Greg and Katherine @ Rufus’ Food and Spirits Guide (Little Rock, Arkansas, USA)
Jennifer @ Milk and Honey (Gippsland, VIC)
Joanne @ What’s on the List? (Adelaide, South Australia)
Tandy @ Lavender and Lime (Gordons Bay, South Africa)
Francesca @ Almost Italian (Melbourne, VIC)